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Grilled Lemongrass Chicken Thighs Recipe
In this pared-back version of Vietnamese-style lemongrass chicken, a blender nuoc cham does double duty as both a flavorful marina...
Orecchiette With Fresh Corn Alfredo Recipe
During the height of corn season, it doesn’t take much to make every crunchy-sweet kernel shine. Like the joy of a no-cook tomato ...
Tomatoes With Curry Yogurt Recipe
Summer’s long-awaited queen—the tomato (toe-mah-toe!)—needs very little to be enjoyed at the height of ripeness. I may be guilty o...
Stone Fruit and Salami Panzanella Recipe
This salad is all about turning a bowl full of fruit into a full meal thanks to torn shaggy croutons, a savory-sweet dressing with...
Smashed Zucchini With Tahini-Ginger Dressing Recipe
Step 1Place 2 lb. medium zucchini (about 5), halved, cut crosswise into 2"-thick pieces, and 1 Tbsp. Diamond Crystal or 1¾ tsp. Mo...
Grilled Steak With Spicy Peanut Dressing Recipe
This simply grilled steak features a peanutty dressing amped up with fish sauce, lime juice, spicy peppers, and garlic. It pulls d...
Peruvian-Style Tofu With Creamy Cilantro Sauce Recipe
TofuStep 1Mix 2 Tbsp. extra-virgin olive oil, 2 Tbsp. soy sauce, 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, 2 tsp. grou...
Peaches Foster Recipe | Epicurious
If you’re going to cook a perfect peach, give it the Foster treatment. Where the retro New Orleans dessert’s boozy, warm-spiced br...
Grilled Italian Sausage With Pickle-y Peppers Recipe
Step 1Prepare a grill for medium-high indirect heat (for a charcoal grill, bank coals on one side of grill; for a gas grill, leave...
Grilled Salmon With Dill Chimichurri Recipe
Here, a vibrant dill chimichurri, made with chile, garlic, and vinegar, pulls double duty. First as a flavorful precursor to coat ...
